Crunchy Peanut Butter Drops |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 21 |
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Four pantry items are all you'll need to whip up Tammy Lewis' no-bake nibbles. These simple treats make an ideal after-school snack, she writes from her Hudson, South Dakota home. Ingredients:
1 cup light corn syrup |
1 cup sugar |
2 cups peanut butter |
4 cups cornflakes |
Directions:
1. In a large saucepan over medium heat, cook and stir corn syrup and sugar for 7-8 minutes or until sugar is dissolved (do not boil). Remove from the heat; add peanut butter and stir until smooth. Fold in cornflakes.
2. Drop by rounded tablespoonfuls onto waxed paper coated with cooking spray. Let stand for 1-1/2 to 2 hours or until set. Store in a waxed paper-lined airtight container. Yield: about 3-1/2 dozen.
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