Crunchy Onion Chicken on the Grill |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Crispy, crunchy chicken dish made using FRENCH'S® French Fried Onions. Try it out and let us know what you think! Ingredients:
2 cups french's original french-fried onions or 2 cups french's cheddar french fried onions |
2 tablespoons flour |
4 (5 ounce) boneless skinless chicken breasts |
1 egg, beaten |
Directions:
1. PLACE French Fried Onions with flour into plastic bag. Lightly crush with hands or with rolling pin. Transfer to shallow dish.
2. DIP chicken into egg; then coat with onion crumbs, pressing firmly to adhere.
3. PLACE chicken into disposable foil pan. Sprinkle with additional onion crumbs, if desired.
4. PREPARE grill for indirect cooking over high heat (400°F). Cook chicken in covered grill 20 minute or until no longer pink in center.
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