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Crunchy New Potatoes
 
recipe image
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Ready In: 40 Minutes
Servings: 4
A super easy way to prepare new baby potatoes from BBC Good Food. I could eat the entire pan myself!
Ingredients:
16 small new potatoes, unpeeled
2 tablespoons olive oil
1 teaspoon paprika
Directions:
1. Heat the oven to 400 degrees F.
2. Boil the potatoes for 10 minutes, then drain well.
3. Arrange on a baking sheet, then crush each one lightly with a potato masher.
4. Drizzle with olive oil and sprinkle with paprika, sea salt and freshly ground black pepper.
5. Bake for 20 minutes until crispy.
By RecipeOfHealth.com