Crunchy Lunchbox Drops Recipe

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Crunchy Lunchbox Drops
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Ingredients:

  • 1/2 cup butter
  • 1 1/3 cups brown sugar , firmly packed
  • 1/2 tsp vanilla
  • 1 1/4 cups flour , sifted
  • 1/4 tsp salt
  • 1/4 tsp baking soda

Directions:

  1. Preheat oven to 350°F.
  2. Blend butter, brown sugar, egg, & vanilla.
  3. Combine dry ingredients and blend with wet.
  4. Drop by teaspoonfuls onto ungreased cookie sheet.
  5. Bake about 12 minutes.
  6. When done, remove immediately to wire rack.
  7. Cookies will be soft when baked but will wrinkle while cooling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 529.61 Kcal (2217 kJ)
Calories from fat 202.17 Kcal
% Daily Value*
Total Fat 22.46g 35%
Cholesterol 67.95mg 23%
Sodium 870.53mg 36%
Potassium 141.18mg 3%
Total Carbs 78.96g 26%
Sugars 47.35g 189%
Dietary Fiber 3.45g 14%
Protein 5.09g 10%
Vitamin A 0.2mg 6%
Iron 2.6mg 14%
Calcium 141.4mg 14%
Amount Per 100 g
Calories 423.35 Kcal (1772 kJ)
Calories from fat 161.61 Kcal
% Daily Value*
Total Fat 17.96g 35%
Cholesterol 54.32mg 23%
Sodium 695.87mg 36%
Potassium 112.85mg 3%
Total Carbs 63.12g 26%
Sugars 37.85g 189%
Dietary Fiber 2.76g 14%
Protein 4.07g 10%
Vitamin A 0.2mg 6%
Iron 2.1mg 14%
Calcium 113mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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