Crunchy Christmas Cookies |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 12 |
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Ingredients:
1/2 cup butter |
1/2 cup brown sugar |
1/2 cup white sugar |
1 large egg, beaten |
1 teaspoon vanilla |
1 cup flour |
1/2 teaspoon baking soda |
1/4 teaspoon cinnamon |
1/2 teaspoon salt |
1/4 teaspoon baking powder |
1 cup rolled oats |
1 cup corn flakes |
1/2 cup coconut |
1/2 cup pecans, chopped |
Directions:
1. Cream butter; add sugar, egg and vanilla.
2. Sift in dry ingredients.
3. Add cornflakes, oats, coconut and nuts.
4. Roll into small balls an place 2-inches apart on a cookie sheet. Bake at 350° for 10-15 minutes.
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