Directions:
- Add all ingredients to a large mixing bowl; stir to blend well.
- Cover and chill 2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 783.16 Kcal (3279 kJ) | ||
| Calories from fat | 572.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.57g | 98% | |
|---|---|---|---|
| Cholesterol | 121.15mg | 40% | |
| Sodium | 1221.43mg | 51% | |
| Potassium | 538.46mg | 11% | |
| Total Carbs | 34g | 11% | |
| Sugars | 13.31g | 53% | |
| Dietary Fiber | 4.04g | 16% | |
| Protein | 24.52g | 49% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 2.2mg | 12% | |
| Calcium | 64.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 294.78 Kcal (1234 kJ) | ||
| Calories from fat | 215.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.93g | 98% | |
|---|---|---|---|
| Cholesterol | 45.6mg | 40% | |
| Sodium | 459.74mg | 51% | |
| Potassium | 202.68mg | 11% | |
| Total Carbs | 12.8g | 11% | |
| Sugars | 5.01g | 53% | |
| Dietary Fiber | 1.52g | 16% | |
| Protein | 9.23g | 49% | |
| Vitamin C | 1mg | 4% | |
| Iron | 0.8mg | 12% | |
| Calcium | 24.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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