Print Recipe
Crunchy Asian Cole Slaw
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 8
This is a family favorite we learned from my MIL at a family gathering last year. EVERYONE loves it-and it is super-easy to make. If you're on a budget, leave out the sunflower seeds and almonds, and substitute canola oil for the olive oil, and it's still great!
Ingredients:
1 (8 ounce) package coleslaw mix
3/4 cup sunflower seeds
1/2 cup slivered almonds
3 green onions, chopped
1 (73 g) package beef-flavor ramen noodles, crushed
1/2 cup olive oil
1/2 cup sugar
1/4 cup cider vinegar
2 tablespoons soy sauce
Directions:
1. Mix first 5 ingredients.
2. Blend remaining ingredients, along with seasoning pack from noodles, well, till the sugar dissolves.
3. Mix dressing with salad.
4. Chill and serve.
By RecipeOfHealth.com