Crookneck Squash And Tomato Slices |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Very quick and flavorful. Good served with your favorite fried chicken. Ingredients:
4 yellow crookneck squash, sliced 1/4-inch thick |
4 medium tomatoes, sliced 1/4-inch thick |
2 green onions, minced |
4 tbsp. olive oil |
2 tbsp. wine vinegar |
1 tbsp. dijon-style mustard |
1/2 tsp. salt |
1/4 tsp. freshly ground black pepper |
Directions:
1. Preheat oven to 400.F
2. In a lightly oiled 1-quart shallow baking dish, alternate squash and
3. tomato slices. (Choose squash and tomatoes that will be about the same size when sliced.) Sprinkle with green onions.
4. Combine oil, vinegar, mustard, salt and black pepper. Drizzle over
5. vegetables.
6. Bake at 400°F for 10 to 15 min. Let cool 10 to 15 min. before serving;
7. the flavor will be superior.
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