1 cup(s) catsup |
3 tablespoon(s) molasses |
1 tablespoon(s) cider vinegar |
1 tablespoon(s) worchestershire sauce |
1 tablespoon(s) dark brown sugar |
1-1/2 teaspoon(s) dijon mustard |
1/2 teaspoon(s) tabasco sauce |
1/4 teaspoon(s) liquid smoke |
4 pound(s) country style ribs |