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Prep Time: 5 Minutes Cook Time: 240 Minutes |
Ready In: 245 Minutes Servings: 8 |
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Easy crockpot recipe! Ingredients:
1 1/2 lbs chicken tenderloins |
1 (10 1/2 ounce) can cream of mushroom soup |
1 (10 1/2 ounce) can cream of celery soup |
1 cup rice |
2 cups chicken broth |
1 1/2 cups frozen peas |
Directions:
1. All all ingredients to crockpot and turn on high for 4 hours, or until chicken and rice are cooked through. Should be sticky!
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