Crock Pot Sweet and Spicy Meatball Sauce |
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Prep Time: 5 Minutes Cook Time: 475 Minutes |
Ready In: 480 Minutes Servings: 8 |
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This recipe goes over very well at pot lucks. You can make it as spicy as you like by increasing the red pepper flakes. Ingredients:
1 (14 ounce) can cranberry sauce |
1 (28 ounce) can crushed tomatoes |
1/2 cup ginger ale |
1/4 cup prepared mustard |
1/4 cup corn syrup |
1/4 cup hot sauce |
1/4 cup onion flakes, dried |
1 tablespoon onion salt |
1 tablespoon garlic salt |
1 teaspoon pepper |
1 teaspoon red pepper flakes |
1 teaspoon worcestershire sauce |
Directions:
1. Mix all ingredients together and cover cooked meatballs with mixture and cook in crock pot on low for 8 hours. |
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