Crock Pot Spicy Sausage Soup |
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Prep Time: 30 Minutes Cook Time: 360 Minutes |
Ready In: 390 Minutes Servings: 6 |
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A soup to warm things up on a cold day! Ingredients:
1 lb mild bulk sausage |
1 lb spicy bulk sausage |
2 (15 ounce) cans mexican stewed tomatoes |
3 cups chopped celery |
1 cup slided carrot |
1 (15 ounce) can cut green beans, drained |
1 (14 ounce) can chicken broth |
1 teaspoon seasoning salt |
Directions:
1. Combine sausage, shape into small balls. Brown thoroughly in skillet.
2. Place in large crock pot.
3. Add remaining ingredients plus 1 C water and stir gently so meatballs will not break up.
4. Cover and cook on LOW 6-7 hours.
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