Crock Pot Southern Crab Dip |
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Prep Time: 15 Minutes Cook Time: 120 Minutes |
Ready In: 135 Minutes Servings: 4 |
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A staple at parties across the south. This is a great dip for parties and gatherings and very easy to make. Ingredients:
1 lb white crab meat |
1 cup mayonnaise |
1 (10 3/4 ounce) can cream of mushroom soup |
1/2 cup onion (chopped fine) |
1 cup cheddar cheese (shredded) |
1 teaspoon salt |
1 teaspoon pepper |
Directions:
1. Put all ingredients in a slow cooker on low and cook about two hours.
2. Stir every 20 minutes.
3. Keep mixture warm.
4. Best served with crackers or in small pastry puffs.
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