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Crock Pot Pudding Cake
 
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Prep Time: 10 Minutes
Cook Time: 240 Minutes
Ready In: 250 Minutes
Servings: 6
Cake made in the crock pot? You bet.
Ingredients:
1 (18 ounce) box chocolate devil's food cake mix
1 (3 ounce) box instant chocolate pudding mix
2 cups sour cream
4 eggs
1 cup water
1 cup oil
1 (6 ounce) package semi-sweet chocolate chips
Directions:
1. Spray crock pot bowl with non-stick spray.
2. In mixing bowl, combine dry cake mix, dry pudding mix, sour cream, eggs, water and oil; beat with mixer on medium speed 2 minutes.
3. Stir in chocolate chips.
4. Pour batter into crock pot bowl; cover and cook on low 4 to 7 hours (time depends on the power of your crock pot).
5. Center should be just set.
6. Finished cake will be very moist.
7. A toothpick inserted near center should come out with moist crumbs when done.
8. ENJOY!
By RecipeOfHealth.com