Crock Pot Pork Chops With Mushroom Sauce

Prep Time: 5 Minutes

Cook Time: 475 Minutes

Ready In: 480 Minutes

Servings: 6

Serve over rice

Ingredients:

4 -6 pork chops, boneless

10 3/4 ounces cream of mushroom soup

3/4 cup white wine

4 ounces sliced mushrooms

2 tablespoons quick-cooking tapioca

2 teaspoons worcestershire sauce

1 beef bouillon cube

1/4 teaspoon minced garlic

3/4 teaspoon dried thyme (optional)

Directions:

1. Place pork chops in slow cooker.
2. Combine remaining ingredients and pour over pork chops.
3. Cook in low 8-10 hours, or high 4 1/2 -5 hours.