Crock Pot Mt. Dew-Pineapple Ham |
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Prep Time: 5 Minutes Cook Time: 480 Minutes |
Ready In: 485 Minutes Servings: 2 |
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I have always heard of folks using a cola when basting a ham, but never a citrus drink. It's flavorful and the sugar in it works well, giving a sweet delicious glaze that will make your ham shine. The weight and size of the ham does not have to be 7 lbs. This is a rather large ham, so feel free to use a smaller or larger ham, whatever you will need. Ingredients:
1 (12 ounce) can mountain dew soda, citrus soda |
1 (8 ounce) can crushed pineapple with juice |
1 (10 ounce) jar maraschino cherries |
1 tablespoon cherry juice |
1 (7 lb) spiral cut ham |
Directions:
1. Place the ham in the crock pot.
2. Pour the Mountain Dew onto the ham.
3. Spread the pineapple over the ham's surface with the juice.
4. Stud the ham with as many cherries as desired and add the juice.
5. Cover and cook on high for 4-5 hours or low for 7-8 hours based on the size of the ham.
6. Baste the ham occasionally.
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