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Prep Time: 20 Minutes Cook Time: 180 Minutes |
Ready In: 200 Minutes Servings: 5 |
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Received for a friend. Sounds good. I think my DH would like this. Ingredients:
1 lb macaroni |
1 lb grated sharp cheddar cheese |
1/2 cup butter |
2 eggs |
1 (12 ounce) can evaporated milk |
1 1/2 cups milk |
salt and pepper |
Directions:
1. Cook macaroni, drain, and put in crock pot.
2. add cheese except 1 cup and add butter.
3. mix well.
4. beat eggs and add milk salt and pepper.
5. mix well.
6. spread remaining 1 cup of cheese over top
7. Cook on low for 3 hours.
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