Crock Pot Cranberry Chicken Recipe

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Crock Pot Cranberry Chicken
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  1. Place onion in slow cooker, then arrange thighs over onion.
  2. Combine remaining ingredients together and whisk well; spoon over chicken, making sure to get some on every piece.
  3. Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.71 Kcal (57 kJ)
Calories from fat 0.3 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 598.23mg 25%
Potassium 30.86mg 1%
Total Carbs 2.97g 1%
Sugars 1.96g 8%
Dietary Fiber 0.41g 2%
Protein 0.28g 1%
Vitamin C 1.8mg 3%
Calcium 5.4mg 1%
Amount Per 100 g
Calories 21.33 Kcal (89 kJ)
Calories from fat 0.47 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 930.68mg 25%
Potassium 48.01mg 1%
Total Carbs 4.63g 1%
Sugars 3.05g 8%
Dietary Fiber 0.64g 2%
Protein 0.43g 1%
Vitamin C 2.7mg 3%
Calcium 8.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
  • 0

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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