Crock Pot Artichoke Chicken

Prep Time: 10 Minutes

Cook Time: 480 Minutes

Ready In: 490 Minutes

Servings: 6

We LOVE this one! I am a huge artichoke fan so I try to make this at least once a month.

Ingredients:

1 1/2 lbs boneless skinless chicken breasts

1 (14 ounce) can tomatoes, drained and diced

1 (14 ounce) can artichoke hearts, drained

1 small onion, chopped

1/2 cup kalamata olive, chopped

1 cup chicken broth

1/4 cup dry white wine

3 tablespoons quick-cooking tapioca

1 tablespoon fresh italian parsley, chopped

1 teaspoon dried sweet basil leaves

1 teaspoon dried thyme leaves

1/2 teaspoon salt

1/2 teaspoon black pepper

Directions:

1. Combine all the ingredients in the slow cooker. Mix thoroughly. Add artichokes 30 minutes before you serve.
2. Cover; cook on Low for 6 to 8 hours or on High 3 1/2 to 4 hours.

By RecipeOfHealth.com