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Crispy Sesame Wontons
 
recipe image
Prep Time: 6 Minutes
Cook Time: 7 Minutes
Ready In: 13 Minutes
Servings: 6
Ingredients:
1 teaspoon sugar
2 teaspoons ponzu sauce (such as kikkoman)
1 teaspoon rice vinegar
1 teaspoon dark sesame oil
12 wonton wrappers, stacked and cut diagonally into triangles
cooking spray
1 tablespoon sesame seeds
Directions:
1. Preheat oven to 400°.
2. Combine first 4 ingredients. Arrange wonton wrappers on a large baking sheet coated with cooking spray. Brush wontons evenly with oil mixture; sprinkle with sesame seeds.
3. Bake at 400° for 5 to 7 minutes or until lightly browned and crisp.
By RecipeOfHealth.com