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Crispy Rice & Veggies
 
recipe image
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Ready In: 10 Minutes
Servings: 8
This is a really good recipe as a side dish to complement any dinner.
Ingredients:
3 cups white rice
1 (15 ounce) can peas
2 (7 ounce) cans mushrooms
1 cup french-fried onions
2 tablespoons spices (garlic & herb, mrs. dash)
Directions:
1. Cook 3 cups of Instant Rice in a microwave safe bowl for approximately 5 minutes, or until boiling.
2. Empty one can of peas into cooking pot and warm on the stove top.
3. Empty the rice into a large bowl and empty the peas over top of the rice.
4. Add 2 cans of mushrooms to the bowl containing the rice and peas.
5. Then Add 2 tablespoons of Mrs. Dash garlic and herb flavor.
6. After that add 1 cup of french fried onions.
7. Mix well so that every thing is all around the pot and serve.
By RecipeOfHealth.com