Crisp Graham Cookies

Prep Time: 25 Minutes

Cook Time: 10 Minutes

Ready In: 35 Minutes

Servings: 42

I was delighted to find the recipe for these fun cookies. The peanut butter makes them extra special.

Ingredients:

1/2 cup butter-flavored shortening

1/2 cup packed brown sugar

1 egg

1-1/2 teaspoons vanilla extract

1 can (14 ounces) sweetened condensed milk

3 tablespoons creamy peanut butter

1-1/2 cup king arthur unbleached all-purpose flour

1 cup graham cracker crumbs

1 teaspoon baking soda

1 teaspoon salt

1/2 cup chopped pecans

1 package (12.6 ounces) milk chocolate m&m's

Directions:

1. In a bowl, cream shortening and brown sugar; beat in egg. Add vanilla and milk. Blend in peanut butter. Combine dry ingredients; add to the creamed mixture. Stir in the M&M's and nuts.
2. Drop by teaspoonfuls 1 in. apart on ungreased baking sheets. Bake at 350° for 10-12 minutes or until golden brown. Cool on wire racks. Yield: 7 dozen (2-inch cookies).

By RecipeOfHealth.com