Directions:
- In a large bowl, combine all ingredients. Store in an airtight container. Yield: 2 quarts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 325.89 Kcal (1364 kJ) | ||
| Calories from fat | 140.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.66g | 24% | |
|---|---|---|---|
| Cholesterol | 4.5mg | 1% | |
| Sodium | 387.85mg | 16% | |
| Potassium | 287.7mg | 6% | |
| Total Carbs | 38.63g | 13% | |
| Sugars | 13.19g | 53% | |
| Dietary Fiber | 4.48g | 18% | |
| Protein | 8.38g | 17% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.5mg | 20% | |
| Calcium | 52.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 414.86 Kcal (1737 kJ) | ||
| Calories from fat | 179.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.94g | 24% | |
|---|---|---|---|
| Cholesterol | 5.72mg | 1% | |
| Sodium | 493.74mg | 16% | |
| Potassium | 366.23mg | 6% | |
| Total Carbs | 49.18g | 13% | |
| Sugars | 16.79g | 53% | |
| Dietary Fiber | 5.7g | 18% | |
| Protein | 10.66g | 17% | |
| Vitamin C | 2.8mg | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 4.5mg | 20% | |
| Calcium | 67.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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