Crescents Turkey Cranberry Pinwheels Recipe

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Crescents Turkey Cranberry Pinwheels
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Ingredients:

Directions:

  1. Heat oven to 375°F Spray large cookie sheet with cooking spray.
  2. If using crescent rolls: Unroll dough; press into 12x8-inch rectangle, firmly pressing perforations to seal.
  3. If using dough sheet: Unroll dough; press into 12x8-inch rectangle.
  4. Spread cranberry chutney on top of rectangle, within 1/4 inch of edges. Arrange sliced turkey evenly over cranberry chutney. Sprinkle shredded cheese over sliced turkey.
  5. Starting with longest side, roll up; pinch long side to seal. With serrated knife, cut into 24 slices. Place cut side down on cookie sheet.
  6. Bake 10 to 15 minutes or until golden brown. Remove from cookie sheets. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.33 Kcal (667 kJ)
Calories from fat 86.48 Kcal
% Daily Value*
Total Fat 9.61g 15%
Cholesterol 35.33mg 12%
Sodium 404.19mg 17%
Potassium 138.82mg 3%
Total Carbs 7.37g 2%
Sugars 6.56g 26%
Dietary Fiber 0.79g 3%
Protein 10.68g 21%
Vitamin A 0.3mg 9%
Iron 0.8mg 4%
Calcium 224.9mg 22%
Amount Per 100 g
Calories 246.51 Kcal (1032 kJ)
Calories from fat 133.79 Kcal
% Daily Value*
Total Fat 14.87g 15%
Cholesterol 54.65mg 12%
Sodium 625.33mg 17%
Potassium 214.76mg 3%
Total Carbs 11.4g 2%
Sugars 10.15g 26%
Dietary Fiber 1.22g 3%
Protein 16.53g 21%
Vitamin A 0.4mg 9%
Iron 1.2mg 4%
Calcium 348mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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