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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 8 |
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This sounds really good, but I haven't made it yet. Ingredients:
1 1/4 lbs ground sausage |
2 (8 ounce) packages refrigerated crescent dinner rolls |
1 (7 ounce) can pizza sauce |
1 cup mozzarella cheese, grated |
1 cup cheddar cheese, grated |
1/2 cup green pepper, diced |
Directions:
1. Brown the sausage and green pepper; drain.
2. Take out one tube of crescent rolls, and put into a 9 inch baking dish. Seal perforations.
3. Add meat mixture on top of the crescents then spread the pizza sauce on top.
4. Preheat oven to at 375 degrees.
5. Add the cheeses and put the other tube of rolls on top.
6. Seal those perforations.
7. Bake for 30 minutes or until brown.
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