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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 6 |
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nice for company Ingredients:
12 crepes |
10 ounces frozen spinach (chopped & drained) |
4 tablespoons butter |
3 tablespoons flour |
1 cup milk |
1/2 teaspoon salt |
1 cup mozzarella cheese (shredded) |
1 teaspoon onion (grated) |
butter (melted) |
parmesan cheese (grated) |
Directions:
1. Mix all ingredients except Parmesan & melted butter in sauce pan. Cook until thickened and cheese is melted. Spoon into crepe, roll and place in
2. roasting pan. Drizzle with butter & sprinkle with Parmesan cheese. Bake 15 to 20 minute in 350 degree oven.
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