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Prep Time: 40 Minutes Cook Time: 80 Minutes |
Ready In: 120 Minutes Servings: 6 |
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I got this recipe from my SIL. It is the most creamy wild rice soup you will ever eat. It is not diet friendly, but delicious anyway. Ingredients:
1 (6 ounce) box uncle ben's long grain and wild rice blend (original recipe) |
1 lb bacon, fried and crumbled |
1 medium onion, sauteed |
2 (10 3/4 ounce) cans cream of potato soup |
2 cups velveeta cheese, cubed |
1 quart half-and-half |
Directions:
1. Prepare rice as directed on box. Saute onion in butter or oil Fry bacon until crisp and crumble Put all ingredients in the crockpot on low setting and heat through. Stir occasionally. This recipe makes about 3 quarts of soup.
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