CREAMY SUCCOTASH

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Ingredients:

1 cup(s) dry lima beans rinsed and drained

1 package(s) frozen corn

1 cup(s) red pepper chopped

1/2 cup(s) sweet onion chopped

1/4 cup(s) celery chopped

2 clove(s) garlic minced

1/2 teaspoon(s) pepper

1 bay leaf

1 can(s) cream of celery soup

1 cup(s) water

6 slice(s) bacon cooked and crumbled

Directions:

1. Combine all ingred. Except soup ,water and bacon in slow cooker. Combine soup and water. Add to slow cooker. Cook on low for 8 to 10 hrs. Discard bay leaf and stir in bacon a few min. Before serving.

By RecipeOfHealth.com