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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Thick and delicious! Just the thing for warming you on cold evenings Ingredients:
2 medium potatoes, diced |
1 medium onion, diced |
2 tablespoons oil |
600 ml vegetable stock |
280 ml milk |
1 teaspoon dried herbs |
1 teaspoon paprika |
1/2 teaspoon caraway seed |
Directions:
1. Heat oil and sauté the veg until the onion is transparent.
2. Add remaining ingredients and bring to boil.
3. Simmer, covered, for 20 minutes.
4. Liquidise and thin with milk if desired.
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