Creamy Pasta and Vegetables |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This quick and easy vegetarian pasta is creamy and satisfying any night of the week. Ingredients:
2 cups uncooked corkscrew-shaped pasta |
1 cup broccoli flowerets |
1 medium carrot, sliced |
1 cup v8® 100% vegetable juice |
1 (10.75 ounce) can campbell's® condensed 98% fat free cream of celery soup |
1/4 teaspoon garlic powder |
1/4 teaspoon ground black pepper |
Directions:
1. Prepare pasta according to package directions. Add broccoli and carrot for last 5 minutes of cooking time. Drain.
2. Mix vegetable juice, soup, garlic powder, pepper and pasta mixture and heat through, stirring occasionally.
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