1/2 cup hellmann's® or best foods® mayonnaise dressing with olive oil |
1 jar (7 oz.) roasted red peppers, drained and finely chopped |
1/4 cup grated parmesan cheese |
1 tablespoon finely chopped fresh basil leaves (optional) |
1/2 teaspoon finely chopped garlic |
1/4 teaspoon red wine vinegar |
1/8 teaspoon ground black pepper |
