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Prep Time: 0 Minutes Cook Time: 240 Minutes |
Ready In: 240 Minutes Servings: 24 |
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Was in the mad-scientist mode in the kitchen the other nite, and decided to try something new for a dip/spread for fresh veggies & crackers to serve company last nite...everybody loved it! Let chill at least overnight to give the flavors a chance to meld together. Read more . Guessipe - I never measure! Ingredients:
8 oz cream cheese, softened |
4 t sour cream |
5 t kraft real mayo |
1/2 package italian dressing mix |
1 small jar pimento, drained well (not sure of size, the very smallest one) |
1 t chives |
1 t minced garlic |
2 t worcestershire |
celery seed |
fresh ground black pepper |
Directions:
1. Mix all ingredients, through Worcestershire, with mixer until smooth and creamy
2. Sprinkle top with celery seed and pepper
3. Serve with fresh veegies, crackers, chips, etc.
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