Creamy Italian Dip Recipe

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Creamy Italian Dip
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Ingredients:

Directions:

  1. Mix all ingredients, through Worcestershire, with mixer until smooth and creamy
  2. Sprinkle top with celery seed and pepper
  3. Serve with fresh veegies, crackers, chips, etc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.04 Kcal (168 kJ)
Calories from fat 35.84 Kcal
% Daily Value*
Total Fat 3.98g 6%
Cholesterol 10.98mg 4%
Sodium 40.31mg 2%
Potassium 18.82mg 0%
Total Carbs 0.55g 0%
Sugars 0.33g 1%
Dietary Fiber 0g 0%
Protein 0.6g 1%
Vitamin C 0.1mg 0%
Calcium 11mg 1%
Amount Per 100 g
Calories 340.07 Kcal (1424 kJ)
Calories from fat 304.38 Kcal
% Daily Value*
Total Fat 33.82g 6%
Cholesterol 93.22mg 4%
Sodium 342.39mg 2%
Potassium 159.85mg 0%
Total Carbs 4.71g 0%
Sugars 2.83g 1%
Dietary Fiber 0.03g 0%
Protein 5.11g 1%
Vitamin C 1.1mg 0%
Iron 0.2mg 0%
Calcium 93mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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