Creamy Green Beans (1 Ww Point) |
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Prep Time: 10 Minutes Cook Time: 180 Minutes |
Ready In: 190 Minutes Servings: 6 |
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A simple but tasty side dish that can be made in the crock pot or stove top. Ingredients:
1 lb green beans, fresh, frozen, canned or 1 lb italian cut green beans |
1/2 teaspoon seasoning salt |
1/8 teaspoon ground black pepper |
1 tablespoon butter, cut into small cubes |
2 tablespoons heavy cream |
2 teaspoons dry alfredo sauce mix, such as mccormick's |
Directions:
1. Put frozen green beans in crock pot with salt and pepper; dot with butter.
2. Cover and cook on low for 2 hours.
3. Add cream and dry Alfredo sauce mix and cook for 30 to 45 minutes longer.
4. Stove Top method:.
5. Add all ingredients and heat until heated through and the sauce thickens.
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