Creamy French Onion Chicken & Pasta |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
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This is a quick and easy recipe i cook quite often. It's a family favourite for us because my partner refuses to eat vegetables.. when i'm cooking for company i halve the amountof pasta and add seasonal steamed vegies =) Ingredients:
500 g skinless chicken breasts (strips or diced) |
1 1/2 cups fat free cream |
1 (45 g) packet french onion soup mix |
350 g pasta shells |
Directions:
1. Boil and drain pasta shells.
2. Stir-fry chicken in a LARGE pan until almost golden brown.
3. Turn heat down to low.
4. Pour cream over chicken and stir through.
5. Add french onion mix, Stir until soup is disolved.
6. Mix in pasta shells and/or vegetables until well covered with creamy sauce.
7. Serve.
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