Directions:
- Combine all the ingrediants, and mix well- Refrigerate at least 2hrs to let the flavors marry.
- Serve with chips and veggies.
- Makes 1 1/2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 212.44 Kcal (889 kJ) | ||
| Calories from fat | 194.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.59g | 33% | |
|---|---|---|---|
| Cholesterol | 15.53mg | 5% | |
| Sodium | 190.82mg | 8% | |
| Potassium | 86.03mg | 2% | |
| Total Carbs | 3.49g | 1% | |
| Sugars | 3.09g | 12% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 1.4g | 3% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 0.4mg | 2% | |
| Calcium | 55mg | 6% | |
| Amount Per 100 g | |||
| Calories | 340.07 Kcal (1424 kJ) | ||
| Calories from fat | 310.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.55g | 33% | |
|---|---|---|---|
| Cholesterol | 24.86mg | 5% | |
| Sodium | 305.47mg | 8% | |
| Potassium | 137.72mg | 2% | |
| Total Carbs | 5.58g | 1% | |
| Sugars | 4.94g | 12% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 2.24g | 3% | |
| Vitamin C | 3.5mg | 4% | |
| Iron | 0.7mg | 2% | |
| Calcium | 88.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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