Creamy Chocolate Pudding for Two |
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Prep Time: 5 Minutes Cook Time: 6 Minutes |
Ready In: 11 Minutes Servings: 2 |
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No leftovers here, just right for the two of you. Creamy chocolate pudding with whipped cream and pecans. Ingredients:
1/3 cup sugar |
1 tablespoon cornstarch |
1 tablespoon cocoa |
1 dash salt |
1 cup milk |
1 egg yolk, slightly beaten |
1/2 teaspoon vanilla extract |
whipped cream (optional) |
chopped pecans (optional) |
Directions:
1. Combine first 4 ingredients, sugar, cornstarch, cocoa and salt in a medium saucepan; stir in milk and egg YOLK. Cook over medium heat, stirring constantly, until mixture comes to a boil; cook 1 additional minute, stirring constantly. Remove from heat, and stir in vanilla.
2. Pour into 2 individual serving dishes. Serve warm or chilled; top with whipped cream and pecans, if desired. Yield: 2 servings.
3. Southern Living.
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