Creamy Blue Cheese Dressing |
|
 |
Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
|
Recipe comes from Justin Wilson's Homegrown Louisiana Cookin. Ingredients:
2 tablespoons olive oil or 2 vegetable oil |
1/4 cup mayonnaise |
1 tablespoon fresh lime juice or 1 tablespoon lemon juice |
1 tablespoon red wine vinegar |
1/4 cup sour cream or 1/4 cup plain yogurt |
2 -4 ounces blue cheese, crumbled into small pieces |
1/4 teaspoon salt (to taste) |
1 dash louisiana hot sauce (to taste) or 1 dash ground cayenne pepper (to taste) |
Directions:
1. In a small mixing bowl, beat together the oil and mayonnaise until completely blended.
2. Add the lime juice and beat some more.
3. Add vinegar and beat again.
4. Stir in sour cream, blue cheese, salt and hot sauce.
5. Serve over your favorite salad.
6. Will keep in the refrigerator for several weeks.
|
|