Creamed Cottage Cheese Pie Recipe

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Creamed Cottage Cheese Pie
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Ingredients:

  • 1 (9 inch) pie shell
  • 1/2 cup white sugar
  • 1/4 tsp salt
  • 1 tbsp lemon zest
  • 2 eggs
  • 1/2 cup raisins
  • 1/2 cup chopped walnuts (optional)
  • 1/4 cup milk

Directions:

  1. Preheat oven to 400 degrees F (205 degrees C).
  2. Separate the eggs.
  3. Press the cheese through a sieve 2 times. Add the butter, sugar, salt, flour, lemon zest, unbeaten egg yolks, raisins, chopped walnuts and milk. Stir well.
  4. Beat the egg whites until stiff peaks form. Fold the egg whites into the cream cheese mixture.
  5. Bake at 400 degrees F (205 degrees C) for 30 minutes or until browned and firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2015.99 Kcal (8441 kJ)
Calories from fat 1051.98 Kcal
% Daily Value*
Total Fat 116.89g 180%
Cholesterol 504.26mg 168%
Sodium 2164.5mg 90%
Potassium 1721.66mg 37%
Total Carbs 188.55g 63%
Sugars 78.96g 316%
Dietary Fiber 11.55g 46%
Protein 69.09g 138%
Vitamin C 6.5mg 11%
Vitamin A 0.6mg 19%
Iron 7.4mg 41%
Calcium 471.8mg 47%
Amount Per 100 g
Calories 232.48 Kcal (973 kJ)
Calories from fat 121.31 Kcal
% Daily Value*
Total Fat 13.48g 180%
Cholesterol 58.15mg 168%
Sodium 249.61mg 90%
Potassium 198.54mg 37%
Total Carbs 21.74g 63%
Sugars 9.11g 316%
Dietary Fiber 1.33g 46%
Protein 7.97g 138%
Vitamin C 0.8mg 11%
Vitamin A 0.1mg 19%
Iron 0.8mg 41%
Calcium 54.4mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.3
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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