2 bunches broccoli stalks removed |
2 parsnips chopped |
2 carrots chopped |
1 large white onion diced |
3/4 pound of mushrooms diced |
5 cloves garlic minced |
2 cups white wine |
1 pint whipping cream |
1 pint plain yogurt |
1 tablespoon dried basil |
2 tablespoons nutmeg |
1-1/2 tablespoons worcestershire sauce |
4 ounces freshly grated parmesan cheese |
1 teaspoon salt |
2 teaspoons freshly ground black pepper |