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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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yummy, smooth chicken! Ingredients:
1/2 cup italian dressing |
2 lbs boneless skinless chicken breasts |
16 oz cream of chicken soup |
8 oz light cream cheese |
Directions:
1. Slice chicken into 1 inch strips. Place in slow cooker with italian dressing. Cook on high for 2 hours. Remove chicken to cool.
2. Out cream cheese and cream of chicken in slow cooker. Stir to melt, mix til smooth. Remove and cool.
3. Add chicken to sauce and freeze in freezer bag.
4. To serve, heat til hot and bubbly. Can serve with rice or noodles.
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