Cream Cheese Bread Recipe

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Cream Cheese Bread
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Brush both sides of bread slice with olive oil.
  3. Place on baking sheet.
  4. Bake for 5 minutes each side.
  5. Remove from baking sheet and let cool for a few minutes, then spread cream cheese mix on one side of bread.
  6. **Mix and match any of your favorite flavors of spices in with the cream cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 436.67 Kcal (1828 kJ)
Calories from fat 279.34 Kcal
% Daily Value*
Total Fat 31.04g 48%
Cholesterol 62.37mg 21%
Sodium 483.15mg 20%
Potassium 158.26mg 3%
Total Carbs 29.99g 10%
Sugars 4.85g 19%
Dietary Fiber 5.67g 23%
Protein 10.33g 21%
Iron 3.2mg 18%
Calcium 486.5mg 49%
Amount Per 100 g
Calories 335.39 Kcal (1404 kJ)
Calories from fat 214.55 Kcal
% Daily Value*
Total Fat 23.84g 48%
Cholesterol 47.9mg 21%
Sodium 371.08mg 20%
Potassium 121.55mg 3%
Total Carbs 23.03g 10%
Sugars 3.73g 19%
Dietary Fiber 4.35g 23%
Protein 7.94g 21%
Iron 2.4mg 18%
Calcium 373.6mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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