Cream Cheese Ball Recipe

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Cream Cheese Ball
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Ingredients
6
Count
Nutrition
141
Calories
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Ingredients:

Directions:

  1. Mix softened cheese
  2. With onions
  3. Garlic
  4. And dried beef
  5. And black pepper
  6. Form into a ball
  7. Then flatten a little
  8. Roll in pecans
  9. Top, bottom and sides
  10. Wrap in plastic wrap til ready to serve.
  11. I serve on a bed of curley lettuce
  12. With mixed crackers. Good with chips too.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.79 Kcal (589 kJ)
Calories from fat 127.71 Kcal
% Daily Value*
Total Fat 14.19g 22%
Cholesterol 18.93mg 6%
Sodium 62.98mg 3%
Potassium 80.29mg 2%
Total Carbs 2.67g 1%
Sugars 1.1g 4%
Dietary Fiber 1.13g 5%
Protein 2.31g 5%
Vitamin C 0.5mg 1%
Iron 0.4mg 2%
Calcium 27.7mg 3%
Amount Per 100 g
Calories 446.1 Kcal (1868 kJ)
Calories from fat 404.67 Kcal
% Daily Value*
Total Fat 44.96g 22%
Cholesterol 59.99mg 6%
Sodium 199.57mg 3%
Potassium 254.4mg 2%
Total Carbs 8.45g 1%
Sugars 3.48g 4%
Dietary Fiber 3.59g 5%
Protein 7.31g 5%
Vitamin C 1.6mg 1%
Iron 1.3mg 2%
Calcium 87.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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