12 ounces crawfish tails |
1 (10 1/2 ounce) can cream of potato soup |
2 ounces light cream cheese |
1 (14 3/4 ounce) can creamed corn |
1 (15 1/4 ounce) can whole kernel corn |
1/2 pint fat-free half-and-half |
8 ounces smoked turkey sausage |
1/2 tablespoon cajun seasoning |
1/2 teaspoon pepper |
1 tablespoon whole wheat flour |