1 cup fresh raspberries or 1 cup frozen raspberries
1/2 cup fresh cranberries or 1/2 cup canned cranberry sauce
3 ice cubes
1/2 cup applesauce
1/2 cup cranberry juice
Directions:
1. Pulse raspberries and cranberries in a blender till a chunky mixture forms. 2. Add the ice and blend. 3. Add the applesauce and cranberry juice and blend until smooth.
