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Cranberry Salsa
 
recipe image
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ready In: 30 Minutes
Servings: 6
Crunchy. Snappy. Perfect with Chicken, Turkey or Pork
Ingredients:
1 1/2 cups cranberries
1/2 apple, peeled and cored
1/2 jalapeno, chopped
4 tablespoons sugar
2 tablespoons fresh cilantro, chopped
1 orange, zest of
1 dash lemon juice
1 dash salt
Directions:
1. Either grind cranberries and apple together in a grinder or pulse in a food processor until coarsely shredded, around 10 short pulses.
2. Combine shredded cranberries, orange zest, jalapeno, and sugar in a medium bowl.
3. Let sit for 15 minutes for the cranberries to macerate (soften in the sugar).
4. Add cilantro, lime juice, and salt to taste.
By RecipeOfHealth.com