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Cranberry Salad III
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 6
This recipe is what I've looked forward to on the holidays since I was a little girl. It is my Meamaw's recipe, and it is great for Christmas and Thanksgiving.
Ingredients:
2 cups cranberries
2 large oranges, peeled and seeded
1 carrot, chopped
1 cup chopped pecans
3/4 cup white sugar
1 (8 ounce) can crushed pineapple, drained
2 (3 ounce) packages raspberry flavored jell-o® mix
1 cup boiling water
1 cup cold water
Directions:
1. In a food processor, combine the cranberries, oranges, carrot and pecans. Process until finely ground; add sugar and pineapple, mix well.
2. In a mixing bowl, combine the gelatin and boiling water. Stir until gelatin is dissolved and add cold water.
3. Mix together the fruit mixture and gelatin; pour into dish or mold and refrigerate until chilled.
By RecipeOfHealth.com