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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 10 |
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Thick cranberry sauce with orange Ingredients:
2 (8 ounce) packages fresh cranberries or 2 (8 ounce) packages frozen cranberries |
1 orange, zest of, cut into strips |
1/2 cup sugar |
1 cinnamon stick |
Directions:
1. Put all ingredients into a saucepan over medium heat and simmer until the cranberries burst and hte sauce thickens, about 15 to 20 minutes.
2. Cool and refrigerate.
3. Remove the cinnamon stick before serving.
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