1/4 cup all-purpose flour |
1/4 cup cornmeal |
1/4 cup granulated sugar |
1/4 cup packed light brown sugar |
1/4 cup chilled butter or stick margarine, cut into small pieces |
7 cups diced peeled rome apple (about 3 pounds) |
1 cup fresh or frozen cranberries |
2 tablespoons granulated sugar |
2 teaspoons grated orange rind |
3 tablespoons orange juice |