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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
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This mixture of cranberries, pineapples, and raspberry jello make it go great w/turkey! Ingredients:
4 cups fresh cranberries (about 1 and 1/3 pkg) |
2 cups sugar |
2 cups water |
2 (3 ounce) boxes of any red jell-o (i use raspberry) |
1 cup chopped nuts (i use pecans) |
1 (16 ounce) can crushed pineapple, drained (i use the pineapple chunks and jut cut them in quarters) |
Directions:
1. Combine first 3 ingredients and bring to boil. Stirring constantly until all the berries pop .
2. And to the cranberry mixture the remaining ingredients and stir well.
3. Pour into a mold or dish.
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